Macaroni

FACT:
The average Italian eats more than 51 pounds of various noodles per year while the average American…only 15-1/2 pounds! Eat! more macaroni!!!
  • Top with cheese for a mac & cheese bake
  • Top with crushed tortilla chips for a mac & cheese bake
  • Add sliced avocado, salsa and sliced jalapeños for an extra kick

Mexican Style Mac and Cheese with Uncured Bacon Not all Mac and Cheese meals are created equal, especially when they include uncured bacon, poblano and bell peppers, and whole grain pasta in cheese sauce.

How do you make a Mac & Cheese that really stands out from the crowd? Add bacon and infuse it with la vida latino. This entrée is made with uncured* bacon, poblano and bell peppers with whole grain pasta in a cheese sauce. *No nitrate or nitrite added except for those naturally occurring in sea salt and celery powder

Click here to look under the lid

Macaroni

FACT:
The average Italian eats more than 51 pounds of various noodles per year while the average American…only 15-1/2 pounds! Eat! more macaroni!!!
  • Top with cheese for a mac & cheese bake
  • Top with crushed tortilla chips for a mac & cheese bake
  • Add sliced avocado, salsa and sliced jalapeños for an extra kick
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  • 20g of protein
  • NO artificial flavors or colors
  • NO preservatives

Real Food Made by Real People

  • Natural uncured bacon*
    *No nitrate or nitrite added except for those naturally occurring in sea salt and celery powder
  • Whole Grain Pasta
  • Cheddar Cheese
  • Poblano and Bell Peppers
See Full Nutrition Information
Nutrition Facts
Serving Size 1 Package (269g)

Amount Per Serving
Calories 400
% Daily Value*
Total Fat 19g 0%
Saturated Fat 10g 0%
Trans Fat 0g
Cholesterol 60mg 0%
Sodium 570mg 0%
Total Carbohydrate 38g 0%
Dietary Fiber 4g 0%
Total Sugars 4g
Includes 0g Added Sugars 0%
Protein 20g

  • Calcium 25mg 25%
  • Iron 10mg 10%
    Not a significant source of vitamin D, or potassium.
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
    Calories: 2,000 2.500
    Total Fat Less than 65g 80g
    Saturated Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2,400mg 2,400mg
    Total Carbohydrate 300g 375g
    Dietary Fiber 25g 30g
    Protein 50g 65g
    Calories Per Gram
    INGREDIENTS: WHOLE GRAIN PASTA (WATER, WHOLE DURUM WHEAT FLOUR, WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POBLANO PEPPERS, RED BELL PEPPERS, HALF AND HALF (MILK, CREAM), NATURAL** UNCURED BACON* (PORK, WATER, SALT, TURBINADO SUGAR, SEASONING [CULTURED CELERY JUICE POWDER, SEA SALT]), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, ANNATTO [COLOR]), CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), LESS THAN 2% OF ROMANO CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), BACON FAT, MODIFIED FOOD STARCH, VINEGAR, CANOLA OIL, BLUE CHEESE POWDER (BLUE CHEESE [MILK, SALT, CHEESE CULTURE, ENZYMES]), XANTHAN GUM, SPICE, MUSTARD FLOUR. CONTAINS MILK, WHEAT **MINIMALLY PROCESSED. NO ARTIFICIAL INGREDIENTS. *NO NITRATE OR NITRITE ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER. DISTRIBUTED BY: BELLISIO FOODS, INC. DULUTH, MN 55802 U.S.A.
    We work hard to present accurate nutrition, ingredient, and other product information on our website. However, this information changes from time to time and there might be a lag between the time a new product becomes available and when its nutritional information is updated on our website. Because of this, we cannot guarantee that the information on this website is accurate or complete.

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